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Shake and Bake Chicken


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  • Author: Clara Hayes
  • Total Time: 35 minutes
  • Yield: Serves 4

Description

Shake up your dinner routine with this easy and flavorful shake and bake chicken recipe! This dish features tender, juicy chicken breasts coated in a crispy seasoned crust, delivering a gourmet experience in just 30 minutes. Perfect for busy weeknights or family gatherings, it requires minimal prep and clean-up, leaving you more time to enjoy delicious meals with loved ones. Dive into this crowd-pleaser that will leave everyone asking for seconds!


Ingredients

Scale
  • 4 boneless, skinless chicken breasts (about 1.5 lbs)
  • 1 cup shake and bake coating mix (original or extra crispy)
  • 2 tsp olive oil
  • 1 tsp salt
  • ½ tsp black pepper

Instructions

  1. Preheat your oven to 400°F (200°C). Lightly spray a baking dish with nonstick cooking spray.
  2. Rinse and pat dry the chicken breasts. Season both sides with salt and pepper.
  3. In a resealable bag, combine the shake and bake coating mix with olive oil. Add the chicken pieces one at a time, seal the bag, and shake until evenly coated.
  4. Arrange the coated chicken in the prepared baking dish, ensuring they are spaced apart.
  5. Bake for 25-30 minutes or until golden brown and internal temperature reaches 165°F (75°C).
  6. Let rest for 5 minutes before serving.
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 chicken breast (170g)
  • Calories: 290
  • Sugar: 0g
  • Sodium: 550mg
  • Fat: 8g
  • Saturated Fat: 1g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: 1g
  • Protein: 32g
  • Cholesterol: 90mg