Description
Lazy Tuna Melts are a quick and satisfying comfort food that brings together creamy tuna salad, melted cheese, and crispy bread in every delicious bite. Perfect for busy weeknights or leisurely lunches, this recipe takes minimal effort while delivering maximum flavor. With just a handful of simple ingredients, you can customize your melts to suit your taste and enjoy a hearty meal that warms the soul.
Ingredients
Scale
- 1 (5 oz) can chunk light tuna, drained
- 3 tbsp mayonnaise (or Greek yogurt)
- 1 tsp onion powder
- 2 tbsp chopped pickles or relish
- 1 cup shredded cheddar or mozzarella cheese
- 4 slices sturdy bread (e.g., sourdough or whole grain)
Instructions
- Preheat oven to 375°F (190°C) and line a baking sheet with parchment paper.
- In a bowl, mix drained tuna, mayonnaise, onion powder, and pickles until combined.
- Spread the tuna mixture on two slices of bread and top with shredded cheese. Place remaining slices on top to form sandwiches.
- Arrange sandwiches on the baking sheet and bake for 10-12 minutes until golden brown and cheese is bubbly.
- Let cool slightly before slicing in half and serving.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 370
- Sugar: 2g
- Sodium: 590mg
- Fat: 19g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 2g
- Protein: 22g
- Cholesterol: 35mg