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Hot Honey Wings


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  • Author: Clara Hayes
  • Total Time: 1 hour
  • Yield: Serves 4

Description

Hot Honey Wings are a must-try for any gathering, combining crispy chicken wings with a luscious sweet and spicy glaze that will have everyone coming back for more. Perfect for game days, summer barbecues, or cozy nights at home, these wings are simple to prepare and deliver an explosion of flavor in every bite. Enjoy the irresistible blend of heat and sweetness as you savor each sticky morsel!


Ingredients

Scale
  • 2 lbs chicken wings
  • ½ cup hot honey (store-bought or homemade)
  • 1 tsp garlic powder
  • Salt to taste
  • Pepper to taste
  • ½ cup unsalted butter (melted)
  • ¼ tsp cayenne pepper (optional)

Instructions

  1. Preheat the oven to 400°F (200°C) and line a baking sheet with aluminum foil.
  2. Pat the chicken wings dry and season generously with salt and pepper.
  3. In a bowl, mix melted butter with hot honey, garlic powder, and cayenne pepper if using.
  4. Coat the seasoned wings with half of the hot honey mixture in a large bowl.
  5. Arrange wings on the baking sheet and bake for 40-45 minutes until golden brown and crispy.
  6. Drizzle remaining hot honey sauce over baked wings before serving.
  • Prep Time: 15 minutes
  • Cook Time: 45 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 5 wings (150g)
  • Calories: 450
  • Sugar: 10g
  • Sodium: 700mg
  • Fat: 30g
  • Saturated Fat: 15g
  • Unsaturated Fat: 14g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 0g
  • Protein: 34g
  • Cholesterol: 100mg