Description
Game Day Chili Dip is the perfect crowd-pleaser, blending creamy textures with hearty flavors for an unforgettable appetizer. This dip features a luscious mix of cream cheese, tangy sour cream, and zesty chili beans topped with gooey cheddar cheese. Ideal for game day gatherings or cozy nights in, serve it warm with tortilla chips or fresh veggies for a delicious experience that will have everyone coming back for more!
Ingredients
Scale
- 8 oz cream cheese, softened
- 1 cup sour cream
- 1 can (15 oz) chili beans, drained
- 2 cups shredded sharp cheddar cheese (divided)
- 3 green onions, chopped
- 1 tsp cumin
- 1 tsp chili powder
- 1 tsp garlic powder
- ½ tsp salt
Instructions
- In a large bowl, blend the softened cream cheese and sour cream until smooth.
- Stir in the drained chili beans, 1.5 cups of cheddar cheese, chopped green onions, and spices until well mixed.
- Preheat the oven to 350°F (175°C). Transfer the mixture to a baking dish and top with remaining cheddar cheese.
- Bake for 25-30 minutes until bubbly and golden brown on top.
- Let cool slightly before serving with tortilla chips or veggies.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: ½ cup (120g)
- Calories: 250
- Sugar: 2g
- Sodium: 410mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 40mg