Description
Indulge in the delightful taste of No-Bake Coconut Cookies, a quick and easy treat that combines the tropical flavor of coconut with pantry staples. These chewy cookies require no baking, making them perfect for warm days when you crave a sweet snack without heating up the kitchen. Customize your cookies by adding chocolate chips or nuts for an extra layer of flavor!
Ingredients
- 2 cups shredded coconut (sweetened or unsweetened)
- 1 cup rolled oats
- 1 cup sweetened condensed milk
- ½ teaspoon vanilla extract
- Optional: ½ cup chocolate chips
Instructions
1. In a mixing bowl, combine shredded coconut and rolled oats until evenly mixed.
2. Add sweetened condensed milk and vanilla extract, stirring until well incorporated.
3. Using your hands or an ice cream scoop, form small cookie shapes (about 1 tablespoon) on parchment paper.
4. Refrigerate for at least 30 minutes to set.
Notes
– For added richness, consider using toasted coconut flakes.
– Adjust sweetness by varying the type of condensed milk used or incorporating natural sweeteners.
– Calories: Approximately 150
– Carbohydrates: 22g
– Protein: 2g
– Fat: 7g
Preparation Time: 15 minutes | Cooking Time: 0 minutes
Yield: About 12 servings
- Prep Time: 15 minutes
- Cook Time: 0 minutes
Nutrition
- Calories: Approximately 150
- Fat: 7g
- Carbohydrates: 22g
- Protein: 2g
